Getting My crispy To Work
chow mein is usually topped having a thick brown sauce, although steamed chow mein is combined with soy sauce just before currently being served. From WikipediaIm planning to sprinkle furikake on theseor, how would they are doing with furikake mixed in Together with the rice
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Storage: It's best to eat these crispy rice squares new. Even so, you could shop any leftover crunchy rice pieces in an airtight container while in the fridge for three-5 days.